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Grocery list: Week of 10-18-26
- boneless skinless chicken breast1 lb
- canola oil4 tsp
- chicken stock3 2/3 fl oz
- coconut milk, reduced fat1/4 cup
- cornstarch1.417 tbsp
- curry powder1 tbsp
- dry sherry2 tbsp
- fish sauce1 tbsp
- fresh ginger18 each
- garlic chili paste1 tbsp
- grapeseed oil1 tbsp
- lime1/2 each
- mango1 each
- napa cabbage8 cup
- red bell pepper2 cup
- shrimp1 lb
- soy sauce2 tsp
- sriracha chili sauce1 tbsp
- sugar1/2 tsp
- table salt1 1/2 tsp
- yellow bell pepper1 cup